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Red Bottle overall rating:

7/7
A complex and fruity red. Full-body, good bouquet, long finish. Best served at a temperature of 18-20° with game, roast, meats, aged cheese.
Corvina veronese produces a bright red wine, with a marked taste of red cherry. It is a grape that is perfectly adapt to bear the long drying process which characterizes Amarone.
Rondinella produces a bright red wine, with a clear suggestions of cherry and berry fruits, with firm acidity.
Molinara produces a light wine, pink, fruity and of medium durability. It is recommended for the production of vintage Valpolicella Classico.


 Picture on top: LOTTO
 St Lucy before the Judge - 1532 - Pinacoteca Civica, Iesi
A bit of history:

LORENZO LOTTO
(1480- 1556)

"The picture shows the central panel of the Altarpiece of St Lucy. The three panels of the predella are also in the Pinacoteca Civica. The altarpiece was commissioned by the Confraternity of Santa Lucia of Iesi in 1523, however, the execution started only in 1528 and ended only in 1532. The altarpiece was placed in the church of St Florian at Iesi, and it was transferred to the museum in 1861."

Italian painter. According to Vasari, he trained with Giorgione and Titian in the studio of Giovanni Bellini, but he worked many places apart from Venice, had an idiosyncratic style, and stand somewhat apart from the central Venetian tradition. In 1508-12 he was in Rome, then lived mainly in Bergamo until 1526, when he returned to Venice. From 153o he worked mainly in various towns in the Marches, and in 1554, when he was partially blind, he became a lay brother at the monastery at Loreto, where he died.

His rootless existence reflects his anxious, difficult temperament and his work is extremely uneven. It draws on a wide variety of sources, from Northern Europe as well as Italy, but at the same time shows acute freshness of observation. He is now perhaps best known for his portraits, in which he often conveys a mood of psychological unrest (Young Man in his Study, Kunsthistorisches Museum, Vienna), but he worked mainly as a religious painter. An outstanding example of how original and poetic his altarpieces could be is The Annunciation in the church of Sta Maria sopra Mercanti at Recanati - a bizarre and captivating work full of brilliant colours and lighting effects, odd expressions and poses, and unusual and beautifully painted details, including a startled cat.

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Tips & Tricks:

WINEMAKING
(Find more on our web site...)

Refractometer.

An instrument used in winemaking to measure the sugar content of grapes and must. A refractometer, which can be used right in the vineyard, works by placing a drop of juice between the refractometer's prisms and reading the angle at which the light bends. The angle will vary depending on the juice's sugar content. This refractometer reading is described in terms of brix in the United States, baumé in France, and oechsle in Germany.



 

'Amarone della Valpolicella' is the unquestioned king of the wines of Verona.
It has been called "Amarone", from the adjective "amaro" that means "bitter".
The unique and unmistakable feature of this wine is its production by original grapes of Valpolicella and the process of vinification: grapes are dried till February - March; it is a good example of dry red wine refined in wooden barrels. Amarone is a wine of some importance, since it is the product of excellent and exclusive climate, vines and special techniques.
The 'Acinatico' is dry ruby red flavorful wine. High in alcohol
and full-bodied, with a powerful taste and bouquet, it's a rare example of a text-book Amarone made with heart and experience.

Region: VENETO
Label: AMARONE DELLA VALPOLICELLA CLASSICO ACINATICO
Winery: Stefano Accordini
Alcoholic vol.: 16%
Residual sugar: 5,5 g/l
Acids: 6,50 g/l (tartaric)
Grape varieties: Corvina Veronese 75%, Rondinella 20% , Molinara 5%
Production: 10.000 bottles/year
Aging: 24 months in barriques and 8 months in bottle
Bottle: 750 ml bottle (1500 ml available)
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Loris
says:
Unique and powerful...
This Amarone is really full-bodied, with a lot of fruit, intense and complex bouquet. A pleasure on the nose and palate. A superb red. Enjoy it with roasts and flavorful dishes. It is also an exceptional meditation wine.

Marco
says:
Seductive and intense...
Seductive, full-bodied and complex. I feel a strong bouquet. It is fruity, with bitter chocolate notes, cherries, black licorice flavors and a long finish. Good for the table and the cellar too.

R.Parker
says:
Robert Parker : 94 points
"1999 Amarone Acinatico - The dry, deep ruby/purple-colored impressive 1999 Amarone Acinatico boasts abundant quantities of chocolate, mocha, and espresso along with tell-tale sweet cherry jam notes. Full-bodied, muscular, and heady with great opulence as well as purity, and a long, 40+ second finish, this is a spectacular Amarone to drink over the next 10-15 years."
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The wine :

AMARONE
(Find more on our web site...)

Amarone is one of the fullest, oldest and longest-lived dry red wines of Italy, made with a variable mix of indigenous grapes that undergo a natural drying process in ventilated under-roof spaces of the old cellars of Valpolicella (Valpolicella being the hilly wine-growing area of Amarone, placed a few miles North of the city of Verona, in the region of Veneto, northern Italy).

Amarone is more and more becoming an acquired taste for international wine lovers and wine collectors and success is proved by an impressive rise of the total amount of bottles produced during the past five years (2.5 millions of bottles in 1995 / 6 millions of bottles in 2000).


Considering that this is a wine of extraordinary enological parameters (very high dry extract, concentrated acidity, abundant presence of glucose, fructose, glycerine, resveratrol and alcohol), that it can be hardly compared to any other wine in the world, and that it is the product of a 2000-years-long local tradition (dating back to the age of the Roman Empire), such an overwhelming success on international markets appears well deserved. In one word, Amarone is a unique experience of taste, for both professional wine-tasters and simple wine lovers. In contrast with other great italian red wines suitable for ageing, its rounded tannins and juicy fruitiness allow it to be appreciated also when young, although it is a magnificent wine for ageing.

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