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 CARAVAGGIO
 The fortune teller - 1596 - Musei Capitolini, Rome
A bit of history:

CARAVAGGIO
(Michelangelo Merisi da Caravaggio 1571 - 1610)

The importance of Caravaggio in 17th century painting is undeniable. He has been described as the greatest Italian painter of his time. His innovative departure from the idealised style of the 16th century, when painting religious themes, brought much criticism, but was influencial in the development of many artists to come.

Many of Caravaggio's early works are disturbingly erotic, revealing a tempestuous and volatile character. His life was indeed as much a drama as the images he portrayed in his paintings. Caravaggio had a violent temper and was uncompromising with many who crossed his path. The real life plot of his life drew to a tragic climax when his passionate behaviour led to a charge of murder. It is said that he fought over the score of a court tennis match, killed his opponent and fled.

With his art Caravaggio was just as uncompromising. He approached all he painted with an extreme conviction. He once said that only an artist that could "paint well and imitate well" deserved to be called a man. His paintings reflect the drama in his life with intense chiaroscuro effects - light often flows into dark shadowy scenes, at a dramatic angle from an unknown source, illuminating the focal point which as can be seen in one of his most famous works Supper at Emmaus, is Christ.


The most characteristic aspect of Caravaggio's paintings is his portraying of biblical characters as everyday, ordinary people. Described as a 'naturalist' Caravaggio prided himself on working directly from nature. He replaced conventional forms and manners with the insistance on painting entirely from the model in the studio.

  Did you know ?   
Tips & Tricks:

COOLING
(Find more on our web site...)

Why do you put salt in ice buckets to cool wine quicker?

Salt lowers the freezing point of ice, causing the ice to melt. But in order to melt, the ice needs energy which it takes from the wine, thereby cooling it.

Tips & Tricks:

WINE AGING
(Find more on our web site...)

Why red wines are more suited to age?

Wine characteristics (colour, scent and taste) change during aging. The speed of these mutations depends on wine chemical characteristics, above all preserving elements as alcohol, tannins and acids: the more preserving elements are inside a wine, the more the same wine can age.
You can find alcohol and acids in all kind of wines, but you can normally find tannins only in red ones; for this reason reds are more suited to age.

Tips & Tricks:

OLIVE OIL SEASONS
(Find more on our web site...)

What is the difference between Fall, Winter
and Spring Harvested Oils?

At the beginning of the picking season for olives, the oil from those olives is darker in color and strong in flavor. As the season continues the oil becomes lighter and sweeter. Fall being strong Winter being light and Spring being "buttery sweet".

Tips & Tricks:

VINEGAR & STRAWBERRIES
(Find more on our web site...)

How does balsamic vinegar can be used?

It can be used to flavour salads and every kind of vegetables, on the parmesan flakes or on the omelettes. Red Bottle suggests it to enrich grilled steaks or boiled meat, and the long aged balsamic vinegar could be a nice surprise on the ice cream or on the strawberries.

 

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